Choco Mint Cupcakes (topped with coconut cream frosting)

Why would anybody want to eat vegan cake if it tastes like cardboard? Well…. that was my misconception with regards to vegan-baked goodies. I have tried to cut out dairy and eggs from my baking as both are making me feel gross…. So I found myself trying out some vegan recipes. It’s taken me a good few tries to find workable substitutes for things like eggs, butter etc. but every now and then I get it right!!