This cold weather sure knows how to reach right inside to your core! The winter chill seems to be worse this year (or so I keep telling myself this to justify the umpteenth cup of hand drip coffee or slice of cake)
During a cold spell, it’s only human nature (or forest animal-ish nature) to seek a cozy and warmer area, forage for good food and rest…. so, I challenge the inner brown bear in all of you- find some good carbs, a warm nook and snuggle up. Who says you can’t hybernate in style?!
Here are my fave cafes’ in Gyeonggi-do to snuggle up in this winter. Ill tell you why you should visit them and give you a sneak peak… Please let me know if you visit these cafes’ or if you have other favourite winter hangouts.
2017 is coming to an end and with its farewell we also say goodbye to sunshine and outdoorsy days in South Korea. It’s been beautiful to witness the landscape transform in to a winter wonderland. As I have mentioned previously, winter is usually one of fun in the sun for me. My home town is along the coast of the Eastern Cape of South Africa. With, the Indian Ocean running past it, we enjoy beautiful moderate weather.
December saw me wrapping up my first year in Korea, changing jobs as well as planning a trip to Vietnam. I felt homesick despite the environment not conjuring up the usually ‘Christmasy feel’ I get. So, I decided to embrace December in all of its frostiness and enjoy the wonderland on offer during Koreas winter. Here is how…
‘Tis the season to be jolly (and eat delicious winter treats)
For 27 years, Christmas has always been a swelteringly hot experience for me. My home town is along the Eastern Cape of South Africa in the Southern Hemisphere… So there is NO such thing as a ‘white Christmas’. The only thing white on Christmas is the whipped cream in the dessert trifle. I am definitely not complaining about the many lovely beach memories made during childhood Christmas vacations, however, I now find myself in the Northern Hemisphere, bundled up in thick knitted sweaters and kind of LOVING the chilly Christmas season.
Women in Coffee – Interview with Paulina Miczka, 2017 World AeroPress Champion
The 2017 World AeroPress Chamionship set a new record, with close to sixty contestants from around the globe at Cafe Alver in Gangnam, Seoul. Click the Youtube video below to watch the event and interviews with the AeroPress event Organisers.
Seoul, the host city of the 2017 World Barista Championship, was absolutely buzzing with caffeine and coffee aficionados. The Seoul Cafe Show took place at the same time and the who’s who of the industry all flew in for the weekend. People like Sasa Sestic, former World barista champion, Hidenori Izaki and many others could be spotted roaming around the Show.
MANY friends and colleagues around me are beyond excited for the PyeongChang 2018 Winter Olympics… Don’t get me wrong, that is massively exciting, but right now what is really lighting my olympic flame so to speak is a competition and international challenge of a different format…The olympics of coffee is here.
“Glüh-what? It’s a heated, spiced red wine, and literally means glow wine, from the hot irons which were used for mulling back in the day. In Europe, glühwein is accessible at almost all winter markets, especially over Christmas, traditionally attracting passersby with its spiced scent and emanating heat.
Seoul is covered with rusty autumnal colours. (One of my favourite colour palettes of ‘Mother Natures’)
The leaves are turning brown, crispy and starting to fall en masse on to the streets resulting in that glorious crunchy noise when you step on them. But, somewhere in-between the shades of orange and brown are shades of white, pink and purple. Cosmos! There are plenty of these beautiful blooms popping up in several places. One of those spots happens to be right near Seoul forrest in Seongsu-dong